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| Fresh Flower Cakes |
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| Nothing better displays the
artless beauty of nature than flowers—which all
but take the place of the icing on these romantic
cakes. |
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Petal Shower
Cake
A pristine white cake, piped with tiny beads around
each tier, is sprinkled with a flutter of red rose
petals. |
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Tower of
Roses
Each tier in this cake is frosted with ivory buttercream
and alternated with several types of roses, such
as ‘Sabara,’ shaped in tiers of the same height.
The flowers, in varying hues of beige, are anchored
in a central core of oasis, which keeps them fresh
for hours. The oasis is shielded from the cake by
plastic separators and camouflaged by the flowers. |
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Dahlia Cake
This classically shaped cake with smooth white layers
is circled with bold colors that are anything but
conventional: dahlias in red, burgundy, orange,
and yellow, and wild rose hips. |
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Sunflower
Cake
This cake’s cylindrical form consists of white cake,
made extra moist with the addition of fresh coconut
milk, and pastry-cream filling. With its crown of
freshly grated coconut and loop of sunflowers surrounding
the brim, the casual, oversize cake resembles a
straw hat. |
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Blossoms
and Buttercream
Fresh hydrangeas, violas, thyme, and scabiosa bring
romance and color to this cake, which is also decorated
with buttercream and piped leaves. |
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Provençal
Cake
"Crottin" cakes in the shape of French goat cheeses
are stacked on a wooden stand to mimic a tiered
cake. Flowers such as Queen Anne’s lace and tweedia
are paired with rosemary, lavender, and oregano
to capture the romance of the French countryside. |
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