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The Invitation Process
From selection to post office, the whole invitation shebang
By choosing a site, a time, a dress, a tux, you've picked out
a wedding style. But the first place your guests will actually see
that style is in the invitations or a save-the-date letter. So while
you're finalizing the contracts with your vendors, get ready to
do the real paperwork.
Making Your Choice
Whether you're going elegant and formal with thick vellum cards engraved
in ebony, or airy and aesthetic with handmade Japanese rice paper,
the first order of business is to look at a lot of options.
You can browse wedding stationery through mail-order catalogs,
on the Internet or at local stationery stores. Though white or ecru
paper and black ink are by far the most popular, don't dismiss the
idea of experimenting. You can try different weights and sizes of
paper, unique or contrasting typefaces and layouts, ribbon ties,
wax seals, elegant linings, translucent overlays and monograms.
And for those with a taste for the unique, most resources can customize
colors, fonts, papers-you name it. We've even seen really cute (and
yes, really different) clear-vinyl envelopes with a flurry of gold-heart
confetti trapped inside.
You'll also be confronted with a bunch of options for getting the
words onto your paper. Here's what some of those puzzling printing
terms mean:
- Engraving. The printer rolls ink onto an etched metal
plate, then wipes it clean (ink stays in the etched letters).
Paper is pressed onto the plate, leaving raised print on it. This
is the most expensive—and most formal-printing method, and
requires heavyweight paper.
- Thermography. Cheaper than engraving, it involves applying
heat-sensitive powder over ink, then heating it for a raised effect
that mimics engraving. (Yes, if your guests look closely, they'll
see the difference-but thermography is one of the most popular
printing processes for invitations today, so don't fret.)
- Letterpress. Just like the old printing presses, moveable
raised type is inked and stamped directly onto the paper. It gives
your invites a distinct vintage look.
- Embossing. An image, words or pattern (anything from
a wedding cake to a monogram) is pressed into the backside of
the paper, giving it a raised surface.
Ordering and Sending
Aim to order your invites at least three or four months before
the wedding. This will give you leeway in case of an error. But
note that earlier is even better if you're sending invites abroad,
are juggling "A" and "B" lists or want to get a head start on addressing
that sea of envelopes.
Check the facts. Your printer will give you a proof copy
before he prints your order. Read it carefully. Read it again. Give
it to a bridesmaid to read. It'll cost you plenty-both money and
stress-to change your father's name from "Joan" to "John" once the
invites have been printed.
Order more invitations than you'll think you'll need. The
cost is in the setup charges, so it's always better to have a few
extras than to go into a second printing. Count the number of addresses
rather than people, since couples and families warrant just one
invite each. Then order another 10 percent on top of that.
Order extra envelopes as well. Go for about 25 percent more
envelopes than the number of invites you order-both inner and outer-so
you can mess up your calligraphy and still not come up short. Ask
to have the envelopes sent to you ahead of time, if possible, so
you can start addressing them at a leisurely pace while the invitations
are being printed.
Address them beautifully. Don't fret if you can't afford
a professional calligrapher to do the handiwork. Use your own best
handwriting-guests will love the personal touch-or ask pals with
great penmanship to help you out. Buy a few pens you really love
to make the job more inspiring.
Origami time. Assemble the invites like so:
- The reply cards go under the flap of the tiny reply envelope.
- If you have a folded invitation, put all the enclosures (reply
card, map, etc.) inside the fold.
- On single-card invites, all enclosures are stacked on top of
the invitation.
- Write the guests' names on the inner envelope-courtesy titles
are usually used, but decide for yourself based on how formal
a wedding you're planning—and tuck everything in so that
the front of the invitation peeks out of the back of the inner
envelope.
- Finally, slip the inner envelope into the outer, addressed envelope,
so that the smooth front of the inner envelope greets the lucky
invitee when they open their mail.
Hit the post office. Have a fully stuffed invitation weighed
before you buy stamps; heavy or oversized envelopes cost more than
33 cents to mail—and you just don't have time to deal with
resending invitations as they bounce back to you for insufficient
postage. Also be sure to put stamps on the response card envelopes
that are to be mailed back to you.
Mail invites six to eight weeks before the wedding. And
keep an organized list of RSVPs as responses come in. (This is a
great duty for mom to take on if she's game. Have the RSVP cards
sent to her house for one less thing to worry about.)
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